Tea has always been thought of as a steaming hot drink that gives you a warm feeling from within. However, cold brew teas have become popular in recent years, all because of the right reasons. Not only do they taste wonderful but also contain less caffeine, which makes them great for your digestion. Obviously, this happens because the drink is prepared in cold water which extracts flavors slowly and gives only half the caffeine as compared to its hot counterpart. Here are some more amazing facts about cold brew tea that you must absolutely know about.
Certain herbs are more suitable for making it
Firstly, it is important to understand that certain types of teas are more suitable for preparing cold brews as compared to others. Ideally, unfermented teas are apt for cold brewing because their integrity remains intact during this method, which brings out their natural sweetness and aroma. Some of the best variants that can be used for this purpose are black, green, white, Yerba Mate and oolong tea.
It is amazingly simple to prepare
Even though cold brew teas sound like fancy drinks, they are amazingly simple to prepare. Making a hot tea can be challenging because steeping for too long can make you drink bitter while doing it for a less than optimal time will not give enough flavor. For a cold brew, however, just putting the tea leaves directly into the cool water will do the job. Check https://www.sipsby.com/blogs/tea-recipes/cold-steeping-tea to know the complete recipe of preparing cold brew teas.
It is not the same as iced tea
You may think that cold brew tea is the same as iced tea but these drinks are technically different. While preparing iced tea involves steeping of the leaves in hot water and then serving the brew chilled, cold brewing skips the first step. All you need to do is just one step of steeping loose tea leaves in cool water for a longer period of time to let the flavors and aromas emerge gradually.
Experimenting with multi teas is a good idea
Though cold brew tea is something that you would love as it is, you can even get experimental with a multi-teas brew. The rule of thumb is to pair only teas that take similar steeping times such as a combination of green and white teas or one that blends black tea and oolong tea. The idea is to get a perfect blend of flavors by brewing them for the same time interval.
You can customize your cold brew
It is easy to customize your cold brew tea with some creativity and tasteful ingredients. You can do this by adding fresh or frozen fruits such as lemon slices, orange slices, blueberries, dry peaches, mango, cucumber or mint to the drink. Alternatively, you can mix in simple syrup or try making an alcoholic drink with the addition of vodka or rum to the cold brew.
This summer, try some amazing cold brew teas and also play with your creativity to innovate recipes that your guests will love!